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Ingredients

Photo: Sune Eriksen

Pure raw materials

Norilia's ingredients are based on raw materials from Norwegian farms – a fantastic starting point for developing healthy and sustainable products. Small Norwegian farms and a focus on animal health and welfare throughout the supply chain results in high quality food grade ingredients that add value for our customers.

Built on competence

All of Norilia's ingredients have been established using the specialist expertise of academia, research institutes, and our industry partners. This allowed the development of new processes and technology that helped us create unique ingredients with properties suited to our customers and their customers.

Photo: Sune Eriksen

Photo: Robinseed CC BY-SA 4.0

Nutrition that supports performance and a healthier life

Our ingredients are made with our customers’ and their customers' needs in mind. We harnessed the full potential of our raw materials to create ingredients that support consumers interested in sports performance and in a healthier lifestyle. Our poultry and egg ingredients are suited for many applications where protein, energy or mineral supplementation is of interest - in (sports) nutrition, supplements, or beauty.

Eggshell membrane heals chronic sores

Norwegian hens are world-class when it comes to animal health and welfare. This gives Norwegian eggs a unique quality and a fantastic starting point for developing new products. Norilia has collaborated on a research project with Biovotec and Nofima AS, a research institute, in order to develop an organic adhesive bandage made of eggshell membrane that can help heal chronic sores. This is a serious health problem with significant costs for both individuals and society.

High quality proteins made available through innovation

Proteins – everyone needs them, but some consumer groups cannot seem to get enough of them. Norilia has implemented an innovative process to make the most out of poultry proteins, based on research and experience from other industries. This process makes the proteins more easily available and they can be used in a wide range of applications.

Eggshell membrane heals chronic sores

Norwegian hens are world-class when it comes to animal health and welfare. This gives Norwegian eggs a unique quality and a fantastic starting point for developing new products. Norilia has collaborated on a research project with Biovotec and Nofima AS, a research institute, in order to develop an organic adhesive bandage made of eggshell membrane that can help heal chronic sores. This is a serious health problem with significant costs for both individuals and society.

High quality proteins made available through innovation

Proteins – everyone needs them, but some consumer groups cannot seem to get enough of them. Norilia has implemented an innovative process to make the most out of poultry proteins, based on research and experience from other industries. This process makes the proteins more easily available and they can be used in a wide range of applications.

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Contact

Contacts

Øystein Danielsen

Director Ingredients
oystein.danielsen@norilia.no