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About Norilia

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Photo: Sune Eriksen
About us

Norilia is a wholly owned subsidiary of Nortura. Our purpose is to take care of and utilize co-streams, or plus-products as we call it, from the meat and egg industry to contribute to a profitable and sustainable agriculture. Our work is based on more than 60 years of experience, and today we export to the entire world.

Who we are

Norilia is a wholly owned subsidiary of Nortura. Our mission is to take care of and utilize plus-products from the meat and egg industry, to contribute to a sustainable and profitable agriculture.

Our mission is to ensure that the whole animal – all available resources - is used for products the world can benefit from and enjoy

Finding the plus in plus-products

Norilia's business is based on raw materials from Nortura and independent abattoirs in Norway and Sweden. Co-streams, or plus-products, make up around 35% of all biomass received by the meat industry from animals and eggs. Plus-products are therefore very important resources for value creation – and creating value from these products is exactly what Norilia does. We sell 150,000-160,000 tons of plus-products per year, and create added value through our competence, collaboration, and innovation.

Norilia has an international focus, with products in nutrition and ingredients, pet food, natural casings, offal, bone and meat products, hides and skins, and wool. Today, we have nearly 50 employees and a turnover of around 500 million Norwegian kroner, with 70% from export.

Our activities are based on more than 60 years of experience with plus-products

Nortura has worked with plus-products since the 1950s. Wool, hide and skin, and natural casings were among the first products groups established. Norilia was established as a separate company in 2000, with full responsibility for sales and value creation for plus-products from all livestock species.

Our road ahead is paved with solutions

The world demands greener and more sustainable solutions. Norilia aims to contribute to help solving some important societal challenges, and focuses on solutions for better health, more sustainable food production, and sustainable materials.

Sustainability, innovation, and quality are at the core of everything we do. We are always looking for new, innovative ways to increase the usage and value of our products. Therefore, we are flexible in finding the best solutions in collaboration with our customers and partners. It is in our nature to always start and end with quality.

Sustainable quality products from pure and safe commodities

Clear air, clean water, and pure nature. Production adapted to natural conditions and based on local resources. A high level of competence and a continuously focus on quality. Healthy animals that are well cared for. The commodities that form the basis for our production are of world class quality.

Refining nature's finest products

Out of respect for the animals and the environment, we believe in using every part of the animal to create sustainable products the world wants and needs. We are always looking for ways to add value through innovation and collaboration and finding the best solution for your business. Everything we do starts and ends with quality.

Sustainable quality products from pure and safe commodities

Clear air, clean water, and pure nature. Production adapted to natural conditions and based on local resources. A high level of competence and a continuously focus on quality. Healthy animals that are well cared for. The commodities that form the basis for our production are of world class quality.

Refining nature's finest products

Out of respect for the animals and the environment, we believe in using every part of the animal to create sustainable products the world wants and needs. We are always looking for ways to add value through innovation and collaboration and finding the best solution for your business. Everything we do starts and ends with quality.

Contact

Contacts

Morten Sollerud

CEO

Anne-Lise Gundersen

Senior Consultant